Summer 2013 | volume 9 | issue 2 previous issue | next issue

Rice production -- Chiang Dao District,Thailand (Feb 2013) [Photo credit: Tamara Sedlacko-Nikolic]

"The complexities related to the contemporary system of food production and consumption are immensely challenging for sustainability policy making." -- Michal Sedlacko, Lucia Reisch, & Gerd Scholl

Special Issue: Sustainable Food Consumption: Current Trends, Policy Approaches, and Future Scenarios
Guest Editors:
Michal Sedlacko , Vienna University of Economics and Business,Vienna
Lucia Reisch, Copenhagen Business School, Denmark
Gerd Scholl, Institute for Ecological Economy Research, Germany

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