Spring 2005 | volume 1 | issue 1 | next issue

Editorial

• Editorial on Sustainability e-Journal
• E.O. Wilson, Harvard University, USA

Articles

• The role of local ecological knowledge in sustainable urban planning: perspectives from Finland
• Vesa Yli-Pelkonen & Johanna Kohl, University of Helsinki, Finland

• Integrated water resources management: evolution, prospects and future challenges
• Muhammad Mizanur Rahaman & Olli Varis, Helsinki University of Technology, Finland

Symposium: Sustainable Consumption

• Sustainable consumption in national context: an introduction to the symposium
• Maurie Cohen, New Jersey Institute of Technology, USA

• The politics of sustainable consumption: the case of the Netherlands
• Susan Martens & Gert Spaargaren, Wageningen University, Netherlands

• Sustainable consumption la franaise? Conventional, innovative, and alternative approaches to sustainability and consumption in France
• Samy Sanches, King's College London, United Kingdom

• The new politics of consumption: promoting sustainability in the American marketplace
• Maurie Cohen, Aaron Comrov, & Brian Hoffner, New Jersey Institute of Technology, USA

Community Essay

• Sustainability science and whats needed beyond science
• Paul H. Reitan, University at Buffalo, USA

and Forthcoming Articles

Articles

• Sustainable food consumption: an overview of contemporary issues and policies
• Lucia Reisch, Ulrike Eberle, & Sylvia Lorek, Copenhagen Business School, Denmark

• Meat-consumption statistics: reliability and discrepancy
• Elinor Hallström & Pål Börjesson, Lund Institute of Technology, USA

• Designing lifestyle-specific food policies based on nutritional requirements and ecological footprints
• Zsófia Vetőné Mózner & Mária Csutora, Corvinus University of Budapest, USA